Grown on Hawaiʻi Island
Deep roots.
Island-grown abundance.
Fresh tropical fruit, roots, herbs, tea plants, nursery starts and small-batch farm goods—grown with care on our Hawaiʻi Island food forest.
Seasonal Harvests • Small-Batch Goods • Farm-Grown with Care
A living island farm
Diverse by design
We are building a layered tropical orchard where bananas, pineapple, citrus, soursop, coffee and māmaki grow alongside Okinawan sweet potato, Hawaiian ginger, turmeric, lemongrass and other useful crops. The goal is simple: healthy soil, resilient production and honest food grown close to home.
What’s taking root
🍌 Tropical orchard
Apple, Cavendish, Cuban Red, Ice Cream, Cotton Candy, Chinese and Dwarf Hawaiian bananas—plus pineapple, guava, papaya, citrus, avocado, soursop, dragon fruit and more.
🌱 Roots & botanicals
Okinawan sweet potato, taro, ginger, turmeric, māmaki, basil, purple Thai basil, rosemary, aloe and lemongrass grown in a layered system.
🧺 Local harvests
Seasonal harvests for direct customers, farmers markets and local wholesale partners.
Stay close to the harvest
Get crop updates, new-release notices and farmers market announcements from Paradise Roots Hawaii.
The Paradise Roots Market
Shop the Farm
Browse seasonal produce, herbs, tea, nursery plants and small-batch farm goods. Current availability, pricing and fulfillment options are shown on each product page.